Amount of Total lipid (fat) in Pickle relish, hamburger

Vegetables and Vegetable Products

In 100 g (Grams) of Pickle relish, hamburger there is 0.54 g of Total lipid (fat). Change amount

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Total lipid (fat)

Total lipid (fat) is a nutrient present in many other foods. The below table lists foods high in Total lipid (fat) other than Pickle relish, hamburger.

Oil, soybean lecithin 100 g 100%
Oil, hazelnut 100 g 100%
Oil, babassu 100 g 100%
Oil, sheanut 100 g 100%
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed 100 g 100%
Shortening, household, lard and vegetable oil 100 g 100%
Oil, sunflower, linoleic, (partially hydrogenated) 100 g 100%
Shortening bread, soybean (hydrogenated) and cottonseed 100 g 100%
Shortening cake mix, soybean (hydrogenated) and cottonseed (hydrogenated) 100 g 100%
Oil, cupu assu 100 g 100%
Oil, industrial, soy, refined, for woks and light frying 100 g 100%
Oil, industrial, soy (partially hydrogenated), multiuse for non-dairy butter flavor 100 g 100%
Oil, industrial, soy ( partially hydrogenated), all purpose 100 g 100%
Oil, industrial, soy (partially hydrogenated ) and soy (winterized), pourable clear fry 100 g 100%
Oil, industrial, soy (partially hydrogenated) and cottonseed, principal use as a tortilla shortening 100 g 100%
Oil, industrial, palm kernel, confection fat, uses similar to high quality cocoa butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, uses similar to 95 degree hard butter 100 g 100%
Oil, industrial, palm kernel (hydrogenated), confection fat, intermediate grade product 100 g 100%
Oil, industrial, coconut, confection fat, typical basis for ice cream coatings 100 g 100%
Oil, industrial, palm kernel (hydrogenated) , used for whipped toppings, non-dairy 100 g 100%
Pickle relish, hamburger

Pickle relish, hamburger is a type of Vegetables and Vegetable Products. The most significant nutrients in Pickle relish, hamburger are listed below.

Water 61.12 g 61.12%
Energy (calorie) 129 kcal
Energy (joule) 540 kJ
Protein 0.63 g 0.63%
Total lipid (fat) 0.54 g 0.54%
Ash 3.22 g 3.22%
Carbohydrate, by difference 34.48 g 34.48%
Fiber, total dietary 3.2 g 3.2%
Calcium, Ca 4 mg
Iron, Fe 1.14 mg
Magnesium, Mg 7 mg 0.01%
Phosphorus, P 17 mg 0.02%
Potassium, K 76 mg 0.08%
Sodium, Na 1096 mg 1.10%
Zinc, Zn 0.11 mg
Copper, Cu 0.083 mg
Manganese, Mn 0.015 mg
Selenium, Se 0 µg
Vitamin C, total ascorbic acid 2.3 mg
Thiamin 0.02 mg

Nutrients in Pickle relish, hamburger